Catering Menu Options

sliced crispy sweet potato topped with pulled pork, Baetje Three Pepper goat cheese, sweet pickles

lobster and cream cheese stuffed rangoon served with sweet Thai sauce

stuffed with spinach, Baetje goat cheese spread, garlic with a toasted panko topping

made with our Boulevard Whiskey Stout Beer Wash Cheese served with house bread and fruit

Coeur de la Crème plain chèvre tossed in panko crumbs, flash fried served with dipping sauce

dry-rubbed with our special seasoning served with Bloomsdale basil blue cheese dressing

variety of Baetje Farms cheese served with fruits, spreads, nuts, variety of cured meats, gourmet crackers and artisan bread

Baby spinach, bacon crumbles, shaved red onion, mandarin oranges, crumbled Baetje feta cheese, candied nuts and served with poppy seed dressing or House Bloomsdale Basil Blue Cheese dressing 

crisp apples, toasted pecans, dried cranberries, on a bed of arugula serviced with House Bloomsdale basil blue cheese

heirloom tomatoes, cucumbers, cheddar cheese, croutons on a bed of mixed greens with choice of two dressings

chopped romaine lettuce, our famous Amoureux cheese, house croutons and tossed in a Caesar dressing

Chicken breast stuffed with spinach, roasted red pepper, and Baetje Farms garlic and chive goat cheese, topped with a creamy pesto sauce

Grilled chicken tossed in an herb encrusted panko with a dollop of fresh Baetje goat cheese spread

thick sliced apple smoked pork loin served with a blackberry glaze

Breaded chicken breast, pan seared and topped with provel cheese and bacon and finished with lemon wine sauce

homestyle classic traditional chicken fried, baked or smoked

Savory juicy rendition of a pot roast, served in au ju

freshly flown-in whole wild salmon served with a sweet bourbon glaze 

Certified angus beef prime rib served with au ju, horseradish sauce and Bloomsdale Basil Blue dressing